I'm taking the night off from blogging. I spent the day at the Phantom Gourmet festival and then went to Cragie Street Bistro for dinner and I am a bit worn out. I think I am going to have a Pastis with some sparkling water and goto bed. I'll let everyone in on my day tomorrow sometime, have a good one!!!
Chef Christopher Allen Tanner
Sunday, September 23, 2007
Taking the night off
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